Book a table: Call 020 8892 3303 or Book Online

Lamb

Lamb

Lamb Biryani

Lamb cooked with basmati rice. Served with a choice of vegetable side dish.
£ 16.95

Lamb Korma (Sweet Flavour)

Spring Lamb cooked with onion, carrots, coconut and fresh cream sauce. (Contains Dairy).
£ 10.95

Lamb Bhuna

Spring Lamb cooked with medium spices, onion, tomato and coriander.
£ 10.95

Methi Gosth

Spring Lamb cooked with fenugreek leaves and onions in a medium spice.
£ 10.95

Lamb Dansak (Sweet, Sour & Hot)

Spring Lamb cooked with lentils, herbs and spices.
£ 10.95

Karahi Lamb

Specially prepared tender Lamb pieces cooked with spices and fresh ginger.
£ 11.50

Lamb Pasanda (Moglai Dish)

Tender pieces of Lamb cooked with sultanas, cashew nuts and ground almond and cream sauce. (Contains Dairy & Nuts).
£ 11.50

Garlic Gosth (Moglai Dish)

Tender Lamb marinated with garam masala and garlic, cooked in mild sauce of ground almond and fresh cream. (Contains Dairy).
£ 11.50

Gulzare Gosth

Lamb cooked with sweet butternut squash.
£ 11.50

Lamb Rezalla (Fairly Hot & Sour)

Tender Lamb marinated in ground garam masala, cooked with green chillies, peppers, onions, fresh lemon juice.
£ 11.50

Cabinda Gosth

Tender Lamb cooked with coconut, mint, sathkora and naga, a very hot chilli, aromatic and spicy.
£ 11.50

Garlic Chilli Lamb (Very Hot)

Tender pieces of lamb cooked with onions,herbs and spices, slices of garlic and green chillies and crushed dry chilli.
£ 11.50

Gosth Kurzi (Moglai Dish)

Whole leg of Lamb marinated in traditional herbs and spices with yoghurt based sauce and oven cooked (serves 4/6 people, 6 hours notice required). (Contains Dairy).
£ 79.95

All of the dishes on this menu may contain traces of nuts and/or other allergens. If you need further assistance regarding food allergies please ask a member of our staff. This notice applies to all dishes served in our restaurant, takeaway and outside catering services. Valid from 03/18. No artificial food colouring used in any dishes.